Job description
Do you work in the Hospitality Industry and are looking for a new challenge with better hours and no weekend work.
An exciting opportunity as arisen in Braid Valley Hospital for a 30 hour Band 3 Cook, through MPA Ballymena
Job Responsibilities
Ensuring the highest possible standard of food preparation and cooking
To comply with national nutritional policies and food hygiene standards
Providing food for general public in a café setting
Qualifications
City & Guilds or NVQ 3 (food peparation)
Hazard analysis training (HACCP) as part of advanced food hygiene controls
Intermediate Food Hygiene Qualification
Hours/Pay
Monday- Friday
08.30-15.00
£11.11
Interested? Please Apply
Please contact Sonya Hooper on +44 (0)28 254 201 36 or send an up to date CV to speak further about this opportunity.
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